IMAGINE THE ULTIMATE SEASIDE GETAWAY—WATER LAPPING UP AGAINST THE SHORE, BOATS BOBBING IN THE HARBOR, A COOL BREEZE DANCING THROUGH THE TALL GRASS… The vision wouldn’t be complete without a restaurant that captures the spirit of the sea: an outdoor stone patio where food, drink, and the company of friends and family can be savored in the open air, an indoor dining room serving the freshest of modern organic cuisine and dual event halls perfect for any celebration, making it heaven on the Hudson. Founded in 2009 by Executive Chef-Owner Chris Siversen in a grand building in New Jersey’s Liberty State Park, Maritime Parc provides a unique and wholesome dining experience with panoramic views of the Hudson River, the Statue of Liberty, Ellis Island and the Manhattan skyline. All this is only a seven-minute ferry ride from downtown NYC, fusing practicality with elegance.