The apples bake up perfectly soft and tender, topped with oats that turn golden and crisp in the oven. The post Easy Apple ...

As the weather cools and the leaves start to turn, there's nothing more comforting than the smell of apple crisp baking in ...

Preheat your oven to 350°F. Peel, core, and slice the apples into thin, even slices. Place them in a large mixing bowl. Add the granulated sugar, flour, cinnamon, nutmeg, salt, and lemon juice (if ...

When it comes to seasonal coffee drinks, there's no doubt that the pumpkin spice latte reigns supreme. After all, whether it's prepared hot or iced, the iconic beverage offers warm and cozy flavors ...

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

Sometimes, the best recipes come from improvisation—like this apple crisp that you'll be making again and again.

I’m a sucker for apple crisp. I thought the Iowa recipe I inherited from my mother was the best. Then I tried one from “The Foster’s Market Cookbook” by Sara Foster (Random House, $35). Both use the ...

Editor’s Note: In this series, CNN anchors invite viewers into their kitchen, where they share family recipes and traditions with tutorials, tips and personal stories. CNN anchor Poppy Harlow has got ...

Apples and fall go well together. So it seems fitting to include Debi Morgan's fried apple crisp recipe in a fall dessert repertoire on National Dessert Day. Morgan, creator of the Southern food blog ...