Last night I made Diana's Spinach Baked Omelet recipe from her Spoonful of Luxe post on Monday and it was a HUGE hit! Here's my review. This is also the place to share your meal ideas for the evening, ...

Complete with zingy dressing and fresh herbs, this twist on an omelet is light yet satisfying. As for the dressing, use any citrus fruit you’d like—lemons, limes, oranges and grapefruits are all fair ...

The light and fluffy texture of this baked omelet comes from the addition of a few ingredients borrowed from the baking cabinet. It is flavored with the classic combination of ham, bacon, peppers and ...

Omelets are trickier than they look, and often fall apart during cooking. Using a waffle iron produces a fluffy, perfectly ...

Celebrate Mother’s Day by spending time with mom, and not cooking all day. Here with an idea on “brunch made easy” is celebrity chef Jeffrey Jew, who you may know from Bravo’s Top Chef, and Guy’s ...

There's a special appeal to a recipe that mixes up in a single bowl. Who isn't thrilled at the prospect of a speedy, all-in-one meal with fewer dishes to wash? An omelet filled with diced ham, onions ...

Everyone gets to eat at the same time when you make a baked omelet instead of individual omelets for each person. Add ham or chopped cooked bacon to the egg mixture if you like. You can also ...

The Le Cordon Bleu-trained chef whipped up her Baked Gruyere and Sausage Omelet on an episode of Giada at Home. In the process, she explained just how versatile it is. An Italian take on the ...

2 medium potatoes, peeled and diced small 1 whole yellow onion, diced small 5-6 large eggs, cracked and whipped gently 2 cups of pure olive oil for pan frying 4 oz Manchego cheese Salt and pepper to ...