The U.S. cattle industry reached the midpoint of 2026 still in contraction mode, but with subtle shifts suggesting the long ...

Ongoing drought and high temperatures in the Southeast are severely impacting cattle farming, leading to reduced beef ...

The downturn in global beef production is expected to run into 2026, with output projected to fall by about 3.1%, according to Rabobank. Among the major producers, Brazil, the US and Canada are all ...

A historic cattle cycle is opening doors for beef-on-dairy programs while challenging producers to rethink traditional herd ...

South Korea leads beef export destinations despite overall shipment declines. China trade war impacts continue to reshape ...

A few weeks ago, a friend sent me a link to an event that was part of New York’s Climate Week. The panel’s title was “Choosing a climatarian diet: the case for including beef”; the description ...

Greenhouse gases resulting from human activity have been the largest driver of climate change since the mid-20th century—especially from agriculture. The U.S. beef industry alone is responsible for ...

When used as part of a proper strategy, growth implants for beef cattle can increase daily gains by up to 20%, improve ...

KANSAS CITY — Sharply lower beef production in 2023 is expected to more than offset higher pork, broiler and turkey output, resulting in lower total red meat and poultry production for the first time ...

As firefighters continue working at the Agri Star kosher meat processing facility in Postville, Iowa, and uncertainty remains ...

Chuck Schumer wants to restructure the beef industry, but record-low cattle herds and basic supply and demand tell a ...

What would beef farming look like in 2050? One might have to look to the past to make a good evaluation of it. Agriculture ...