If there was a pantheon of sandwiches, Vietnamese bánh mì might well be at the center of it. Something about the crunch of pickled carrots, or the experience of ending up entirely covered in ...

There’s a special spot in sandwich heaven reserved for Vietnamese bánh mì. Between the crunch of fresh baguettes, the acidity of pickled carrots and daikon, and the richness of pâté and mayo, even the ...

A new ranking of the best sandwiches in every state unearthed some surprises -- in New York, the top prize went to a small family delicatessen in Queens (left) while Hawaii chose a Vietnamese-style ...

The ethos of Dallas chef Reyna Duong and her cooking can largely be understood through one dish in her repertoire of Vietnamese comfort food - fried eggs bánh mì. It is the dish she fueled herself ...