Study finds more than 13% prevalence of low bone mineral density in younger patients with celiac disease and a rising ...

Although gluten is found in a variety of grains, the ones that cause damage in CD are wheat, barley, and rye, or any foods or products derived from these grains. 11 Such nonfood items as cosmetics and ...

Israel: A large-scale study published in Diabetes Care has shown that adolescents with autoimmune conditions face a ...

Life-changing research is underway at Kansas State University that could change the way people with celiac disease enjoy ...

A celiac disease diagnosis can feel daunting and confusing as you learn to navigate the condition. Nutrition experts weigh in on the seven things you should do first once you’ve been diagnosed.

According to a recent study by researchers at the University of the Basque Country (EHU), raising social awareness is ...

Season of birth, genetic factors, and early-life infections impact celiac disease autoimmunity risk, with significant effects in children with specific gene variants. The TEDDY study found increased ...