Cream cheese is the secret to the rich sauce that coats every noodle in this baked mac and cheese. It also tames the heat of ...

In a medium bowl, whisk flour, pumpkin pie spice, baking powder, baking soda, nutmeg, salt, and ginger. Working in batches, ...

Add a pop of color and flavor to your holiday table with these Christmas pinwheels with cream cheese! These festive pinwheels ...

It's Crocktober! We're making your favorite crockpot recipes and trying them live on Living Oklahoma.Today, we have a recipe ...

Follow this step-by-step guide to make Nothing Bundt Cakes' iconic carrot cake right at home, from the cake itself all the ...

Cream cheese isn't just for bagels. This versatile ingredient can add a creamy, tangy twist to a variety of dishes, from savory dinners to sweet desserts. There's a whole world of easy cream cheese ...

At the heart of any great dip, cake or casserole is, well, love, of course — but also, probably, a block of cream cheese. Smooth, whipped or flavored, cream cheese has the ability to bring a luscious ...

Soften cream cheese by putting it in the microwave, cutting it into cubes, using a stand mixer, or submerging it in warm ...

Frozen cream cheese should be used within two months, so the texture doesn't become too gritty. If it does, you can whip it ...