Raw and undercooked meats are still a popular (and sometimes pricey) dish at many restaurants. According to Healthline, food poisoning is extremely common, and it's caused by foods that contain ...

Expiration dates matter for food safety. While some pantry staples can last past their “sell-by” dates, the “use-by” or ...

Whether you’re an avid home cook or tend to order in, it’s important to know what foods are safe to eat raw — and which are not. That’s because illness-causing bacteria, viruses and parasites thrive ...

While many people enjoy raw oysters, the mollusks carry higher risks than many other foods and should be avoided by those who are more susceptible to potential infection. There are methods for ...

It doesn't get much healthier than a plate of raw fruits and vegetables. But does that hold true for every piece of produce? Some raw foods aren't safe (or appetizing) to eat. While most of us can't ...

Maricopa County health inspectors visited more than 1,530 restaurants and other food-serving facilities; about 430 ...

A recent wave of bird flu has spread across poultry and cattle populations in the United States. The virus has caused mild, mostly sporadic illness in people, mostly among poultry or dairy farm ...