Corn feeds billions of people and underpins a vast global agricultural economy, yet the leaves of the crop tell a story that ...
Addressing corn disease pressure in-season is rarely a matter of “if” and more likely “when.” Coming off heavy disease pressure from 2025, now is the time to put your plan together for how you’ll ...
Gray leaf spot is also active in the lower canopy at multiple sites across the state. The lesions are light tan in color and generally narrow and rectangular, and can be as long as 2 inches. As the ...
USDA is estimating near record corn and soybean crops in Iowa this year, but early yields results indicate that might be difficult to achieve, at least for corn. At the Reints farm in northeast Iowa, ...
Corn diseases cost farmers an estimated $13.8 billion from 2020 to 2023, according to a new multiyear analysis led by plant disease specialists from across the United States and Ontario, Canada. The ...
A new corn leaf disease has been identified in Michigan, and researchers say it’s likely widespread in the Great Lakes region ...
A newly identified disease affecting corn and sorghum can closely resemble iron deficiency, potentially leading farmers to apply costly nutrient treatments that do not address the underlying problem.
Take action to keep diseases at bay. Chelsea Dinterman grew up in rural Maryland where she was active in 4-H and FFA. She spent a year working for an agricultural newspaper in Southeast Kansas before ...
TOPEKA (KSNT) – Officials are monitoring the spread of a disease that is hurting corn production in Kansas. Tar spot appears as small, dark, raised spots on infected corn and can appear on the leaves, ...
Corn diseases cost farmers an estimated $13.8 billion USD from 2020 to 2023, according to a new multiyear analysis led by plant disease specialists from across the United States and Ontario, Canada.
Severe lodging of a corn field during September in Saunders County, Nebraska. Editor’s note: The following was written by Tamra Jackson-Ziems, University of Nebraska Extension plant pathologist, Jenny ...
Corn is an important part of our daily lives; it literally fuels us, as a food and when turned into ethanol. The grain is essential to Indiana’s economy, ranking fifth in production. Ahead of ...
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