Two of the world’s major wheat-growing regions are skating on the ragged edge of a catastrophic failure. Since 1981, wheat-withering heat waves have become 16 times more common in the Midwest, ...
Very little, if any, rain fell on the parched central and southern High Plains, heightening concerns for drought-stressed ...
In southwest Kansas the amount of rain – or lack thereof – is always on farmers' minds. That’s why Kyler Millershaski’s wish list for the future includes the potential of growing wheat modified ...
A few years ago, I ran a series of articles on understanding agriculture, designed for anyone in the general public who had an interest in understanding more about various agricultural crops and ...
But turning the grain into staple foods sold at the bakery and served on the dinner table is facing challenges, as market ...
The rhythm of wheat harvest is a symbolic sight during the summer months. This year, the sounds of harvest are rather quiet in some of the biggest wheat producing areas of the country, as extreme ...
An international collaboration has discovered and transferred to elite wheat varieties a wild-grass chromosome segment that causes roots to secrete natural inhibitors of nitrification, offering a way ...
Whether it's tucking into some toast, dumplings or a bowl of fresh pasta, humans love eating wheat. The global demand for wheat rises year after year, largely due to population growth. In 2026, global ...
Most of the work on the farm is now done by brothers Dave and Dan Anderson. "We're pretty much here a family operation," said Dave. This time of the year brings with it the wheat harvest and it takes ...
Have you had a history of moderate wheat streak mosaic disease in your field? Do you plan on planting wheat into wheat stubble or wheat fallow? Have your neighbors had wheat streak mosaic disease ...
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