Note: You can substitute prepared puff pastry sheets for homemade dough if desired (1 sheet of puff pastry for each 20-layer sheet of homemade dough); bake at 375 degrees and omit brushing the puff ...

In a saucepan, combine the sugar, water, honey, cinnamon stick, lemon slice, and cloves. Bring to a boil over medium-high heat. Reduce the heat and let simmer for 5 minutes. Remove from heat and allow ...

All kinds of sweets are served at iftar, but Ramadan is unthinkable without baklava — crispy pastry layered with ground nuts and saturated with a sweet, lemon-tinged syrup. Eating baklava during ...

If you don’t know what baklava is, take notes, because you’ll be obsessed. The pastry is a popular dessert found in Greek, Turkish and Middle Eastern cuisine, and it usually consists of layers of ...

One of the best parts of writing about art and craft is that one story always leads to another. The more people I meet, the more stories I hear and the more time I wish I had to write them all. I met ...

Read full article: Sunday brings more sunshine and warmer weather Runners tackle the "Green Monster" during the Gate River Run in Jacksonville. Runners get last training sessions in, hit ‘Green ...

Baklava, while simple and straightforward enough, is often thought of as a dessert best saved for special occasions. While it’s a wonderful addition to any Easter or spring dinner menu, it’s also a ...

Add Yahoo as a preferred source to see more of our stories on Google. slices of homemade baklava on a plate - Cometary/Getty Images Phyllo dough, chopped nuts like pistachios, and plenty of honey are ...