It feels like the dishes that require the least amount of ingredients are sometimes the trickiest to perfect. Let’s take fresh broccoli, for example: If you steam or boil it for a few minutes, the ...

Master the simple way to prep this cruciferous side. However, one pitfall of boiling broccoli is that you need to keep a close eye on it. Once the vegetable is tossed into a pot of boiling water it ...

Learn how to blanch broccoli with this step-by-step guide. Discover tips for selecting, preparing, and storing blanched broccoli to enjoy on its own or to mix into stir fries, soups, and more.

For many, broccoli is a necessary evil. It might even be the most popular unpopular vegetable. Even the late President George H.W. Bush was celebrated for hating broccoli. But this verdant veggie is ...

Steamed broccoli is tossed with a warm, rich miso butter — spiced up with garlic and red pepper — for a fast, flavorful vegetable dish in just 15 minutes. Serve as a side for your favorite protein, or ...

Frozen broccoli is an incredible timesaver. After all, it’s already cleaned, cut, blanched and ready to use, making it easy to get some extra green into your diet. On top of that, it’s got just as ...

Whether you're prepping fresh broccoli to add to your crudités platter, creating an easy broccoli pappardelle, or just making a nutritious side to go alongside your delicious grilled lemongrass ...

Though broccoli is always healthy, cooking it lightly or eating it raw may be better for you, a study has found. Cooking it for a longer period of time may reduce the amount of a compound in broccoli ...

Now that summer is slipping into fall, the familiar heads of broccoli will be joined by odd family members with names like broccoli rabe (or raab), broccolini and Chinese kale. They’re all members of ...