Whether it's tucking into some toast, dumplings or a bowl of fresh pasta, humans love eating wheat. The global demand for wheat rises year after year, largely due to population growth. In 2026, global ...

If that forecast holds, it would be the country's smallest wheat crop in more than 50 years.

As wheat harvest in Indiana approaches completion, one might ask, “How is our wheat used?” It can be fed to livestock, and it is used in several types of foods. However, it may surprise you to learn ...

But turning the grain into staple foods sold at the bakery and served on the dinner table is facing challenges, as market ...

(Left) Wheat grown at normal temperature. (Right) Wheat grown at moderately higher than normal temperatures. This wheat showed high levels of iron deficiency, yellower leaves, less photosynthesis, and ...

The same week as Brazil became the second country to approve the planting of GMO wheat, BASF announced it’s halting work to develop hybrid wheat in North America. The move is one the National ...

Corteva Agriscience is betting its new hybrid technology will change the trajectory of U.S. wheat yields. The company plans to introduce its first hybrid wheat seed product in 2027 and then expand ...

DAVIS, CALIF. — Scientists at the University of California, Davis, have developed wheat plants that stimulate production of its own fertilizer, which could bring environmental and cost-reduction ...

India is the second-largest wheat producer globally, driven mainly by Uttar Pradesh, Madhya Pradesh, and Punjab. Together, ...