Some fruits, like pears, always turn brown soon after they're cut. But with a quick dunk and proper storage, you can avoid ...

Our pear bread is the alternative to the same old banana bread and convinces with its fluffy consistency and moist taste!

Learn the best ways to store pears, whether they're underripe or ready to be eaten. Get tips for ripening, refrigeration, and ...

It’s pear season and although they can be delicious eaten raw, they are also scrumptious when cooked. The poach-steep method makes fresh pears irresistible, especially if they are served garnished ...

Pears never get the attention they deserve. The minute the first leaves change color and autumn hits, it always seems like apples get the spotlight. But pears are sweet, crisp and every bit as ...

Freezing pears at peak ripeness is a brilliant way to enjoy them year-round. Follow our tips and learn to freeze pears for smoothies, pies, and more.

Sheri visits award-winning pastry chef Camille Cogswell at her bakery, where they create a delightful spiced honey cake pie. The Key Ingredient is available to stream on pbs.org and the free PBS App, ...

Pears are especially popular in the fall and in holidays dishes; however, they have gained year-round popularity due to being versatile in many dishes. It’s easy and delicious to incorporate pears ...