Chocolate cake is nothing without a sprinkle of sea salt. While the two might seem far from the ideal match, the duo makes ...

A day at the beach can do wonders for your soul—and your strands. Sure, it may leave your skin feeling tight, but there’s nothing like a dip in the ocean to leave your hair looking perfectly tousled ...

Bring both a briney and bright touch to your breakfast or dinner table with our sea salt honey butter. Ready in a matter of minutes, it makes all the difference. Sea Salt Honey Butter Is Simply ...

"Salty as the sea?" We don't think so. For every 1 pound of pasta and 5 to 6 quarts of water add 1 1/2 to 2 tablespoons of sea salt. Salting pasta water reduces stickiness and adds flavor to the pasta ...

“Salt is easily the most important thing chefs keep in the kitchen,” says Robert Hartman, chef de cuisine at Saint Theo’s restaurant in New York City. It helps bring out the natural flavors in food, ...

Table salt, kosher salt, finishing salt: The choice can be confusing, but we offer a little explanation and advice. By Melissa Clark Reporting from Aigues-Mortes, France; Maldon, England; and Portland ...

While Celtic sea salt contains trace amounts of healthy minerals, experts agree that, from a health perspective, sea and table salt do not differ significantly. Although salt is essential for good ...

Table salt refers to the fine crystals that you’ll find in most salt shakers. Typically made by mining underground salt deposits, this type of salt is processed and refined to remove minerals and ...