The beef cuts used for pot roast, such as chuck and top round, are cheaper because they’re tough and need a long, slow braise to become fork tender. To give a pot roast the deepest flavor, Julia ...
MUSKEGON, MI - The Muskegon Museum of Art (MMA) is now displaying its new "Julia Child: A Recipe for Life" exhibit. The touring exhibition, on view through Sept. 1, is an immersive experience that ...