Tilkut makers from Bihar travel over 500km to Kolkata annually, setting up makeshift shops to prepare the traditional Makar Sankranti delicacy. These artisans bring the authentic taste of home to the ...

Kolkata: Around 50 people traversed through Kidderpore, Ekbalpore, and Mominpore on Saturday evening to explore the culinary landscape of the area and promote the rich socio-cultural diversity to ...

Asma Khan has had a truly magical year! She received an Honorary Doctorate from the University of East London, her book of ...

Kolkata’s dining scene has moved beyond the conventional restaurants and cafes, thanks to a new movement reshaping the city’s foodscape. Chefs and culinary entrepreneurs are now offering a more ...

As Kolkata steps into 2026, restaurants across the city are marking the New Year with special menus. From neighbourhood cafes, restobars to fine dining and home-style kitchens, these New Year ...

La Soirée, Kolkata’s first restaurant designed by Gauri Khan, offers a luxurious dining experience with a globally inspired ...

Guava chaat tastes best when served immediately after mixing. Who can resist the allure of chaat, India's ultimate street food obsession? With winter in full swing, we're craving those tangy, ...

Kolkata has a vibrant food scene. There’s everything from street snacks such as spicy phuchkas, which leave you salivating, to old-style continental food served in restaurants on Park Street. Biryani, ...