The most recognizable rice cake in the West is Japanese mochi, but there is a wide and wonderful world of Asian rice cakes, all possessing symbolic meaning in the context of Lunar New Year. My family ...

The mochi dish at State Bird Provisions in San Francisco is close to my heart, as it was one of the first dishes I created for the restaurant. It was born out of a kombu cooking challenge that chef/co ...

-What's up, everyone? My name is Tway. I'm a content creator and chef, and welcome to "Kitchen Etc.," the place where I put viral TikTok recipes to the test. In this episode, we will be testing out ...

Unless you've been living under a rock, you'll be fully aware of the furore Little Moons have been causing all over the internet. The little mochi balls have sent the TikTok generation wild, with ...

Soft, stretchy, and delicately sweet — mochi is one of Japan’s most beloved traditional snacks, and making it at home is easier (and more fun) than you might think. In this guide, I’ll walk you ...

LIHU‘E — Chef Carla Dusenberry, who leads the major food events at the Kaua‘i Soto Zen Temple Zenshuji in Hanapepe, said there was no way to create mochi, a traditional Japanese New Year significant ...

Made by pounding cooked glutinous short-grained mochi rice, mochi is a sticky Japanese food eaten as a sweet or savory treat. Mochi is to Japanese people what latkes are for Jewish people, or black ...

Mochi brownies are a textural treat. Made with two different kinds of chocolate, they’re intensely rich and decadent, too.