The recipe is easy to prepare and gets ready in under 10 minutes Preparation time: 10 minutes Cooking time: 10 minutes Serves: 4 Ingredients 500 gms sardines 1 medium-sized raw mango (sliced) 1 tsp ...
Soak the tamarind (Kudam puli) in 50 ml water and keep it aside. In an earthen pot, add the ingredients such as sliced shallots, sliced garlic, chopped ginger, turmeric powder, chilli flakes, slit ...
Onmanorama on MSN
The revenge of mathi: Kerala’s sardine season is officially back
Sardines have returned to the Kannur coast in massive quantities after two years of scarcity, bringing joy and economic activity. These 'neymathi' sardines are plump, oily, and packed with nutrients, ...
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