Lucinda Scala Quinn, bestselling author and founder of Mad Hungry, joins TODAY to share three recipes from her new cookbook “Mother Sauce: Italian American Family Recipes and the Story of the Women ...

Being a huge fan of handheld meals (less clean up!), one of my favorite February sandwiches is a hot meatball sub. Both filling and wonderfully saucy, it’s the perfect comfort food to combat the last ...

It’s our first quarantine cooking battle. And though my personal quarantine has been mostly meat-free (so that I can focus completely on cheese), we decided to go with meatballs. As a food to eat ...

Iron Chef, television personality and best-selling cookbook author Alex Guarnaschelli is stopping by the TODAY kitchen to share two of her favorite comforting Italian recipes. She shows us how to make ...

When it comes to comfort food, meatballs are always a safe choice. They’re simple to make, versatile, and always seem to bring people together around the table. Whether served with pasta, tucked into ...

Spaghetti might be the first dish that comes to mind when you think of meatballs, but there are so many more ways to enjoy this versatile comfort food. Meatballs are just as satisfying tucked into a ...

YORK, Pa. — Olivia's in Gettysburg stopped by the FOX43 kitchen to make a savory summer dish perfect for the countdown to the 4th of July. Adrienne, Olivia and Yanni Tassou prepared a meatball ...

Easy-to-make meatballs just me be the solution to planning and prepping meals for the week. Making meatballs on Monday and serving them in three different tasty dishes takes the effort and stress out ...