Clean the mud crab thoroughly and chop into pieces. Shallow fry in a wok and half cook the crab until it turns red. Take the crab out of the wok and fry the chopped garlic in the oil. Add the oyster ...

It’s quite an undertaking for a brewery to step into the world of demi-fine dining, but here’s Felons Seafood, the next step ...

It is not everyone's idea of sport – the competitors are cranky and like to bite. But what other sport starts with a fishing trip in the waters of the King Sound and culminates with the racers being ...

On Australia's mangrove-lined east coast, the star of the Easter lunch menu is often a delicious, meaty mud crab. But before any giant muddie makes it to the dinner table, it has likely already ...