Dukkah is an aromatic blend of chopped toasted nuts, seeds, and spices believed to have originated in Egypt. It’s both a flexible mixture and one with many uses. Countries throughout the Middle East ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. The end-of-summer slump is real, but September ...

These Spicy Nuts, the crunchy nuts perfectly seasoned with cinnamon and rosemary, are ready in under 20 minutes, including ...

Berries are a great source of polyphenols, but foods like herbs, spices, dark chocolate, coffee, tea, olives, nuts, and some ...

Houston-based Shipley Do-Nuts, one of the nation’s oldest and largest do-nut brands, celebrates the upcoming season with an all-new Pumpkin Spice lineup on its menu now through Nov. 30 at select ...

Shahi paneer is a rich and creamy Indian dish made with paneer, nuts, and spices. With simple ingredients and tips, you can ...

Preheat your oven to 350 degrees Fahrenheit (325 if you have a very hot oven). Place the oats in a smaller bowl, boil the water or juice, and pour it over the oats. Let it stand while you cream ...