After dressing the cubed squash, spread it out across a baking sheet and place it into the oven to roast at 425° for about 40 ...

Butternut squash may seem intimidating at first, but as long as you have a sharp knife and some patience, it's easy to ...

This roasted zucchini and yellow squash recipe has a crispy topping and is full of flavor. Plus it is easy to make for a quick weeknight side dish.

An easy but elegant side dish of roasted butternut squash and brown butter with crispy sage from Alice Currah of SavorySweetLife.com. See the full post at Kitchen Explorers. Servings Preheat the oven ...

Of all the beautiful winter squashes, delicata is the easiest to love. Though I'm fond of creamy butternut and brilliant red Kuri, it's delicata I choose for a quick dinner on a busy night. It's the ...

A rich butternut squash risotto is a cinch with the help of a pressure cooker. Roasted apple, maple syrup, sage, brown butter, and a touch of miso add complexity, sweetness, and savory depth. For a ...

Thomas Keller's Oven-Roasted Zucchini, photographed Wednesday, Feb. 19, 2020. Photo by Hillary Levin, [email protected] Thomas Keller’s Oven-Roasted Zucchini Yield: 6 servings Ingredients 3 ...

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...

Photograph by Signe Birck Roasted Winter Squash with Kale & Pomegranate Seeds Serves 4 With its combination of dark green, red, and bright orange, this salad looks so festive. Though you can use any ...

Summer squash, or yellow squash or crookneck squash is harvested while it's still immature, leaving the rind soft and flexible. The entire squash can be eaten, either raw, lightly steamed, sauteed or ...

David Tanis roasts simply seasoned winter squash until golden, then elevates it with nutty sage-infused brown butter. Serve topped with freshly shaved Parmesan cheese, arugula or parsley, and bright ...