The 2026 Pastry Awards recognise the world's leading pâtisseries and the pastry chefs behind some of the most inventive and ...

If you ask 100 pastry chefs to name their favorite croissant, you'll get 100 different answers. The only answer I personally ...

Plenty of NYC bakeries sell cannoli, but this historic pastry shop is known for its gigantic, family-size version of the ...

Voted the world's best pastry city in Food & Wine's annual Global Tastemakers Awards, endless innovation keeps Paris on top.

The debate is out.

Professional pastry chefs aren’t immune to the convenience of ready-made cookies. From shortbread to Oreos, these are their top picks. Amelia Schwartz is a Brooklyn-based writer and editor who has ...

If you're anything like me, you've grabbed a package of frozen puff pastry from the grocery store, thinking you'll figure out what to make with it later, only to have it sit in the freezer for far too ...

Liberate the pastry sheets in your freezer and whip up pizza, doughnuts, turnovers, and more. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the ...

Mijas will mark World ALS Day with a charity event built around an enormous pastry creation. Residents and visitors can join ...

Most pies offer a degree of mystery: a top crust that fuels anticipation and hides the wonders to come. They allow the chef a "reveal" moment, when the blackbirds come flying out. Jam tarts – the ...