Thinly sliced pork chops are coated in a flavorful buttermilk mixture and dredging seasonings, and then fried in oil. You’re ...

Pork chops are a famously tasty cut of meat. Whether grilled, seared, or baked, paired with classic apple sauce or served straight up, they've got a devoted following, for good reason. But there's a ...

Pork chops are a beautiful canvas for delicious, weeknight-friendly mains. While I love them seasoned simply and seared in a skillet, that is just the beginning. You can marinate them, stuff them, fry ...

Chef Isaac Toups is joining the TODAY Food team to share two of his most delicious Southern-inspired recipes, which also happen to be some of Hoda's favorite foods, to celebrate her return. Toups ...

This is a simple and quick way to prepare pork chops. You could leave out the prune and ham stuffing if you are in hurry but the stuffing adds flavor to the interior of the chop and offers up a little ...

It began in 2016 with a Kickstarter. Friends Josh Ku and Trigg Brown posted a proposal for a restaurant on the crowdfunding site to raise $28,000 to get their joint effort Win Son off the ground in ...

Food Network star Sunny Anderson’s Chicken Fried Pork Chops dish is the ultimate comfort food. Thin-sliced pork chops are breaded and fried to irresistible perfection. Plus, the chef accompanies this ...

Long before I had an obsession for spicy fried chicken sandwiches from takeaways, my mother would sandwich fried pork chops between slices of soft white bread, adding a few dashes of Frank’s RedHot.