1. Place the salt cod into a bowl and cover with cold water. Refrigerate for 8 hours. Pour off the water and replace with fresh water every 2 hours. After the fish has soaked for 8 hours, rinse in ...

Fish cakes are an old New England tradition, whether made with salt cod (a pantry staple in every house) or with fresh fish. They make a wonderful supper, served with fresh peas and prosciutto. Add a ...

Experience the perfect fusion of flavors with these crispy salt cod potato cakes, combining savory salt cod and creamy mashed potatoes. Serve with lemon aioli or tartar sauce for a burst of flavor.

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Today’s recipe is Fish and Shrimp Cakes. You can think of these like crab cakes but made with a mix of cod and shrimp. These use panko breadcrumbs as one of the main binding ingredients and as a ...

Easy Baked Cod Fish is smothered in a lemon garlic parmesan mixture that makes for a delicious piece of fish. ✅Ingredients • ...

“This recipe was shared with me by Kim Prado from Bristol's Houria Café,” says Rick Stein. Lime zest and red chillies are key to these flavour-packed fishcakes. Bring a saucepan of water to simmering ...