Sardinia, Italy, was the first Blue Zone — where people regularly live to 100 — to be identified. Dan Buettner, who studies these longevity hotspots, has a new Netflix series out about Blue Zones.

Add Yahoo as a preferred source to see more of our stories on Google. If there’s a secret to living past 100, it can be found in Sardinia, Italy. This island is one of the world’s original Blue ...

Growing up on the Italian island of Sardinia, chef Francesco Mattana was raised on the freshest local food. Fish, eels, crabs, sweet potatoes, red wine – all caught and grown metres from his family ...

Growing up on the Italian island of Sardinia, chef Francesco Mattana was raised on the freshest local food. Fish, eels, crabs, sweet potatoes, red wine – all caught and grown metres from his family ...

Summer is quickly approaching and we have destinations on the mind. Today, we’re thinking about Italy, home to iconic pastas, ...

Bring a taste of the Italian coastline to your winter weeknights with these traditional Sardinian meatballs, or bombas. This classic Sardinian recipe combines pantry staples like breadcrumbs and ...

Efisio Farris has an abiding passion for the stories, scents, people, landscape, traditions and tastes of his native Sardinia. The proprietor of Arcodoro restaurant in Houston and Arcodoro & Pomodoro ...

It's a story familiar to immigrants who come to the United States and open restaurants featuring the foods from their homeland: How to source the ingredients needed to produce an authentic menu? The ...

We're beginning to explore regional Italian flavors in San Francisco, but the cuisine of Sardinia, one of the two islands in the Mediterranean Sea west of the boot, has largely been missing from the ...

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Add Yahoo as a preferred source to see more of our stories on Google. Growing up on the Italian island of Sardinia, chef Francesco Mattana was raised on the freshest local food. Fish, eels, crabs, ...