This collection highlights some of the region's signature ingredients and culinary traditions, from toasted semolina fregola ...

Enjoy a comforting blend of tender meatballs, plump fregola, and hearty greens in a rich, buttery broth that's both light and ...

Discover a cherished Sardinian recipe that brings the flavors of the island into your kitchen. This dish features ingredients like saffron, fennel sausage, and toasted pasta, evoking a sense of ...

The world has no shortage of phenomenal pasta dishes. The fact that Anthony Bourdain described this one, in particular, as ...

Food Network star Giada De Laurentiis‘ gnocchi and shrimp recipe is made with pasta dough for a satisfying meat-free meal. A flavorful dressing pumps up the Italian-American chef’s quick and simple ...

'Sardinian ragù is heartwarming and very satisfying,' says Mimi Thorisson You can save this article by registering for free here. Or sign-in if you have an account. We independently select everything ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Lorighittas, a Sardinian pasta in the shape of an earring, has been passed down by women from generation to generation. However, the dish has remained unknown to the outside world. The road from Santa ...