Piaget Ventus had been working in the New York restaurant industry for several years when her manager informed the staff one day, circa 2015, that they all needed to take a ServSafe course. The ...

ServSafe is a food and beverage safety training and certificate program accredited by the National Restaurant Association and the Conference for Food Protection. The program was developed to educate ...

Food safety is an everyday commitment in restaurants, and throughout September, the National Restaurant Association and ServSafe® are recognizing National Food Safety Month by providing operators and ...

The National Restaurant Association uses mandatory $15 food-safety classes to turn waiters and cooks into unwitting funders of its battle against minimum wage increases. By David A. Fahrenthold and ...

Bermuda College is getting set to offer the ServSafe Food Handler Certification course next month. A spokesperson said, “The ServSafe Food Handler Certification course, administered through the ...

ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...

Ire is spreading among restaurant workers in several cities, including Chicago, about required food and beverage safety training programs that industry insiders say fund anti-minimum-wage lobbying ...

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.

The Cooperative Extension Service in Arkansas offers ServSafe training to strengthen food safety in the state's restaurant industry. More than 40 county agents are certified to provide local, ...

Five weeks of practical resources help restaurant teams turn proven food safety practices into consistent, everyday habits CHICAGO, Sept. 8, 2026 /PRNewswire/ -- Food safety is an everyday commitment ...