Flipping a burger should be a no-brainer, but properly executing a perfectly cooked burger involves some talent. From the amount of time between flips to the utensil used to make the maneuver, there ...

Burgers are such a classic American staple that it can sometimes seem like they require little effort to pull off. The truth ...

Preheat griddle or cast iron pan over high heat. Prepare burger into shape to fit brioche bun. Spread compound garlic herb ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

From Shake Shack to Burger King, these fast-food chains make quarter-pound burgers fans say are consistently delicious.

Craving a great burger? Ohio delivers. Discover can’t-miss burger joints across the Buckeye State, from retro to gourmet.

Consulting chef on the film John Benhase shared pointers with PEOPLE for making the buzzy cheeseburger Antonia DeBianchi is an Associate Editor, Food & Lifestyle, at PEOPLE. Their work has previously ...