Heat the oil in a 2-quart saucepan over medium heat. Add the garlic and cook until it's tender, stirring often. Stir the sauce, wine, parsley and clams and juice in the saucepan. Reduce the heat to ...

There are certain recipes all cooks have that form the base of their culinary repertoire. These are recipes that are fast and easy, that they can create from memory, with no notes, in any kitchen, for ...

Linguine with clam sauce is one of those classic Italian dishes that every home chef should have in regular rotation. Not only is it super easy to make with fairly simple ingredients, but it’s ...

Archivist Rosie Grant, in her debut cookbook, in which she’s traveled the U.S. tracking down and re-creating recipes on ...

This recipe for linguine with red clam sauce is a fast, easy and cheap meal that happens to be delicious, too. It's a great one for a work night when you don't want to make a big mess in the kitchen ...

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

Main Ingredients: Tomatoes, onion, garlic, basil, oregano, lemon juice, olive oil Level: Intermediate Need a sauce that goes with spaghetti, lasagna, pizza and more? This simple canning recipe will ...