It's starting to feel like autumn little by little, isn't it!As the mornings and evenings get cooler, I find myself craving ...

Add some sugar and spice to your life with masala chai, a delicious tea with a fascinating history and surprising health benefits. Sweet cinnamon, peppery cardamom, and robust black tea tingle along ...

Maneet Chauhan layers black tea and homemade chai masala into a silky pumpkin filling with a crisp gingersnap crust and ...

Pumpkin spice is everywhere this time of year. While making all-things pumpkin at home is an autumnal tradition, it can sometimes feel a bit monotonous.

Editor’s Note: This recipe is featured in the CNN story “Dr. Sanjay Gupta teaches his daughters to make his mother’s chai.” CNN Chief Medical Correspondent Dr. Sanjay Gupta shared his mother’s ...

Bartenders are spiking fall cocktails with this 5,000-year-old spiced tea blend. Learn how to incorporate it into your next cocktail. For many, the dawn of cozy season means cozy sweaters and pumpkin ...

Within the broad world of tea, chai stands apart for its deep connection to South Asian food culture, where black tea, milk and sweetener meet a fragrant blend of spices that can vary from one ...

The warming, aromatic notes of chai spices fit perfectly into a creamy, frothy latte. These two elements are often combined to create the cozy cafe favorite, but this isn't the only way to enjoy those ...

Shaah, a spiced black chai made throughout Somalia, is an important part of Somali cuisine and culture. It’s a cousin of Yemeni, Kenyan and Indian chais, and it’s found across the Somali diaspora. It ...

I've seen so many posts about people catching colds over the last few days—is everyone okay?! I guess it is the change of ...