A gorgeously caramelized glazed ham is the ultimate centerpiece for any celebratory meal. Sticky on the outside, yet delightfully moist and tender in the middle, this crowd-pleasing dish offers the ...

If you’re making cold ham sandwiches, you can even skip the cooking. A spiral-cut ham is something to behold. This precooked bone-in ham, which has already been sliced into eye-catching layers, is a ...

If a spiral-sliced ham is on your holiday menu, don’t spend big bucks and precious time waiting in a long line at the specialty ham store. Instead, do-it-yourself with my copy-cat recipe that makes a ...

We prefer a tapered shank ham but a rounded sirloin ham will work in this recipe. You can bypass the 11/2-hour soaking time, but the heating time will increase to 18 to 20 minutes per pound for a cold ...

Although honey-baked ham is usually served for Easter brunch, it makes a spectacular centerpiece for a winter holiday feast. This recipe is Carrie Parente’s favorite entrée to serve for any big ...

There's a good possibility a spiral-sliced ham will be the centerpiece of the dinner table this weekend as families gather to celebrate Easter — and they have a local entrepreneur to thank for the ...