Apple Cake with Almond Flour gets its character from a double almond build: almond flour in the batter and almond milk as the liquid work together to produce a crumb that is soft, fragrant, and ...

Laced with lemon zest and gently flavored by almond flour, this gluten- and dairy-free sponge cake is a beautiful way to highlight seasonal fruit. Jodie Kautzmann is an editor, baker, and confectioner ...