Dal Fry Tadka Recipe: Here are some secret tips to make dhaba-style dal fry tadka with the same taste and aroma. Watch the recipe video here. Read Time: 3 min We all have our set preferences while ...

In the sea of Curry Hill Indian joints, this spot specializing in Gujarati and Punjabi fare floats to the top. The restaurant turns out heady curries and hearty stews, all of which are meat-free (and ...

Dhaba-style daals are known for their bold spices, smoky aroma, rustic textures and slow-cooked richness. These hearty, ...

Nani’s Lebu Daal Recipe (Lentil with lemon) 1. You need: - 1 cup Masoor lentil - 4-5 cups of water - Salt - Turmeric ✨Boil and whisk until it’s smooth ✨ Don’t be tempered to add more ingredients here ...

Spinach is an incredibly nourishing leafy green. Dal never fails to impress us with earthy flavours and rustic texture Palak dal tadka is easy, wholesome and can be prepared in just 20 mins. To us, ...

A video of dal based on chef Ranveer Brar’s recipe has gone viral on the Internet and is leaving people with a lot of questions. Wondering why? Well, Brar’s dish is tempered with 24-carat gold. Yes, ...