On June 25, De Laurentiis’ Giadzy Instagram shared her easy cherry tomato pasta recipe. “We cannot get enough of this ultra fresh and bright marinated cherry tomato pasta!” the caption explained. ‘The ...

For most of the 20th century, Americans didn’t know from pasta. Spaghetti was used as a catchall term for wheat noodles of all shapes, and tomato sauce was the default adornment — so much so that it ...

A Simple, Fresh, and Flavorful Pasta Dish When it comes to quick and comforting Italian dinners, this baked tortellini with ...

Amp up the flavors and textures of jarred tomato sauce by adding in herbs, fresh vegetables, aromatics, cheese or cream, ...

1. In a large flameproof casserole or Dutch oven over medium heat, heat the oil. Add the onion and cook, stirring often, for ...

Mario Batali is turning the entire culinary world red for a good cause—starting with this pasta dish. During the month of June, the global chef ambassador for the EAT (RED) SAVE LIVES campaign is ...

Artisanal pastas--dried noodles made (at least ostensibly) in small batches by traditional methods and sold for higher prices--seem to be everywhere these days. Shop at any high-end grocery store and ...

You can almost feel sorry for pasta sauces that are not made with tomatoes. They are ignored, forgotten, belittled. Though endless in variety, they are like Rudolph the Red-Nosed Pasta: They don’t get ...

As simple as tomato sauce is, it can be hard to make flavorful. Once I was making a sauce with assertive ingredients--garlic, basil, salt and pepper--but it remained rather listless. And then I ...