Adding fermented vegetables to the first course of a meal is common in Ukrainian cuisine, and one of the most popular pickled-vegetable dishes is sauerkraut soup. It might sound a little odd, but ...

Add Yahoo as a preferred source to see more of our stories on Google. The Russian full-scale invasion of Ukraine has impacted every aspect of life for Ukrainians, even the date they celebrate ...

For Tetiana Yaroshenko, co-founder of Ukrainian Flavors, food has always been more than nourishment — it’s a bridge to home and a source of comfort. It’s also a growing business that delivers ...

Ukrainian Cabbage Rolls (Holubtsi) or “little pigeons” are a popular main dish in Eastern Europe. This authentic meatless stuffed cabbage roll recipe is one that my grandma gave me many years ago.

Holubsti are Ukrainian stuffed cabbage rolls that are prepared many ways, writes Kyiv chef Yevhen Klopotenko in his recently published ''The Authentic Ukrainian Kitchen: Recipes from a Native Chef'' ...

DON’YA Kitchen in Edmonton, Alberta, Canada, is run entirely by newcomers who have fled the war in Ukraine and celebrates Ukrainian cuisine with recipes passed down through generations. Their ...

Anna Sakawsky, a fourth-generation Ukrainian Canadian, says she grew up eating foods like borscht and pierogi, made with recipes handed down by her great-grandmother. (Photo: Anna Sakawsky) Anna ...

This Beef Barley Soup is perfect for when you’re under the weather This peach cobbler is as easy as pie – even easier Mother’s Day recipe for kids to make: Tropical Treats Mom’s special day: Let the ...

Fresh basil is a sign of summer. This simple pesto recipe makes the best use of it This side dish is adapted from a cookbook of Italian Jewish cuisine Fiery chicken meets the fire of the grill in this ...