Two vegan sloppy joe sandwiches full of lentils on a wooden cutting board - KailaRae/Shutterstock Lentils might not scream "sloppy joe" on their own, but with the right cooking techniques, they can ...

Craving lentils this fall? Look no further than Executive Chef Kevin Templeton, of San Diego’s barleymash, and his lentil pilaf. “Lentils are a great substitute. They’re healthy and hearty, and full ...

No doubt about it, Mexican food is king in our home and making it vegan is pretty simple. Our children love tacos and you don’t need beef, chicken or pork to make them delicious. We’ve used black ...

Lentils are an ancient food. Evidence of domesticated lentils dates back to 8000 B.C., NPR reported. Today, Canada is the world’s largest supplier of lentils, according to lentils.org. There are many ...

Here, Yumna Jawad of Feedgoodfoodie shares how to make the best vegan lentil chili recipe that's packed with plant-based protein. The leaves are falling, the temperatures are dropping, and you’re ...

It’s like “ meal prep light”, and it’s a lifesaver, but only if you choose a soup recipe that is both crave-worthy and not ...

Growing up, sandwiches were a staple for lunchtime. I have fond memories of pulling over at the little rural grocery store to pick up a deli-fresh sandwich. These days, as a vegan, a hummus sandwich ...

Small, firm lentils such as le Puy or beluga taste best in this dish. If you can’t find those, use small green lentils instead. They will be softer but still taste good. Don’t substitute red, brown or ...

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Do you ever plan your weekly grocery run based on cleaning out the pantry? When you've got things on hand that need to be used up, it saves both time and money! Lentils are one ingredient hanging out ...