Beef and Barley Soup is full of delicious beef and barley, tender veggies, and fresh herbs, to bring you an amazingly hearty ...

Barley is one of the world's oldest cultivated plants, farmed for more than 10,000 years. Scientists have long believed it was domesticated in just one location. An international research team led by ...

Barley doesn't deserve to be relegated to your grandparents' pantry. Among the rush for new (old) types of food sources, there is one kernel often overlooked. Barley (Hordeum vulgare) doesn't deserve ...

Idaho barley production led the U.S. in 2025. The state produced 39% of the nation’s total, up from 38.7% in 2024, said Idaho ...

Pearl barley is famous for its high fiber content, which helps in digestion and keeps cholesterol in check. It also has ...

Barley is comfortably common. You can find it easily, often sold in generic packages, sitting next to the bags of split peas and navy beans on the lowest shelf at your unfancy neighborhood supermarket ...

Barley water can be quite beneficial for diabetics. (Image Credit: istock) Barley has made a major comeback in our lives. Also known as 'jau' in Hindi, this grain was quite popular during the olden ...

Gain knowledge of how to grow barley for beer, including harvesting, threshing, and how to malt barley. Barley is a cereal grain, in the same botanical family (Poaceae) as wheat, maize, rice, oats, ...

China is scooping up millions of tonnes of barley from France and Canada that have yet to be harvested, as its appetite for animal feed grain spills over into orders for next year's crop.

Another way to reduce peat use without sacrificing smoke is to age in ex-peated whisky casks. This is what the farm-to-bottle ...

GREENVILLE — While the news of Barley's Taproom and Pizzeria closing might seem sudden, owner Josh Beeby had been wrestling with the decision for at least four months. The owner finally made the call ...