A frittata may be one of the easiest dishes to make. It is, after all, a slightly more sophisticated version of scrambled eggs – just with a few more ingredients and finished in the oven rather than ...

You can shake up the ingredients in the frittata with what you have in the fridge. Add peppers instead of onions, add shredded kale instead of spinach, use cheddar instead of goat cheese. Your ...

Feta takes center stage in this frittata, so you want to make sure you’re using the right one. While any feta will technically work here, I prefer a French feta for this recipe. It's a bit creamier ...

So you need an impressive yet easy brunch. Or, a breakfast to batch-cook for the week ahead. Skip the made-to-order omelets (skip made-to-order anything) and go with this easy frittata recipe. Jump ...

A frittata is essentially a baked omelet or crustless quiche. Egg-based frittatas are assembled and cooked in a skillet and can contain a variety of meats, cheeses, vegetables and herbs. They’re ...

This is one of my go-to recipes that I serve when the vegetarian branch of the family visits. It’s an Ina Garten frittata recipe that yields a delicious one-dish breakfast dish, but accompanied by a ...

We’re no strangers to delicious baked feta dishes, but this breakfast version may just take the throne. Like most frittatas, this one is infinitely versatile, but I love it especially for its ...