Plums are still in season, and Robert Wemischner comes on the Market Report this week to talk about what desserts he’s making with them. Here’s his recipe for plum pie. Speaking of pie, don’t forget ...

In our October issue we listed the Top 10 Best Places for Pie in America. Get a taste of our picks as we break down these bakers' skills and publish pie recipes from each spot that would share their ...

Plums can mean summertime sweetness wrapped in party-dress colors. Fruit clothed in red, yellow, green or purple-black skin with juicy flesh, smooth textured like deep-pile velvet. Sweet, but with an ...

Christmas feels incomplete without the rich aroma of a freshly baked plum cake filling the home. Moist, fruity, and gently ...

Place this gently into a 10-” round pie pan. Carefully spoon the plum filling into the bottom crust. Brush the outer exposed margin of the dough lightly with cold water. Refrigerate the ...