Researchers have said more needs to be done to ensure that the growth of dark kitchens is accompanied by effective food safety measures. Dark kitchens offer ready-to-eat meals for delivery or takeout ...
"This investment is one piece of the puzzle in tackling the challenges of supplying sustainable food today and in the future. We see our role as enabling the essential transition of the global food ...
The 2025 Food Safety Summit, set for May 12-15 at the Donald E. Stephens Convention Center, will bring together leaders from across the food industry to discuss pressing challenges, regulatory updates ...
WISEcode’s system challenges the idea that all “ultra-processed” foods pose equal health risks. The new classification system distinguishes foods based on ingredient-level analysis, sugar content, and ...
U.S. Rep. Mary Gay Scanlon, D-5, of Swarthmore, took a tour of the newly renovated Share Food Program warehouse in Holmes on Friday and learned of the downstream ramifications federal actions are ...
There’s a new way to eat, according to the updated federal food guide, represented by an “inverted pyramid.” The new dietary ...
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