The EU Bioeconomy strategy touches on both sustainable packaging materials and novel foods. The strategy procedes the ...

The Lancet’s damning UPF findings put food brands on notice. Why silence isn’t an option—and what the industry must do to ...

Discover how the cocoa industry is tackling climate challenges, price volatility, and farmer shortages through sustainable ...

As alcohol consumption declines and wellness trends rise, functional non-alcoholic drinks are redefining social drinking.

High costs in food - due to high commodity prices, energy price inflation and even tariffs - are everywhere. But technology, ...

This opinion piece explores why Mondelez is betting on Urban Legend’s health-focused technology despite the fading ...

Discover how ingredient trends are reshaping the global food and beverage industry. From clean-label and GLP-1-driven ...

The European Parliament has voted to approve a year-long delay of the European Union Deforestation Regulation (EUDR) ...

EFSA recommends anyone keeping poultry to enhance surveillance and maintain high biosecurity on these birds. They should also ...

A French court dismissed a lawsuit against Nestlé over illegal filtration in Perrier mineral water, ruling no urgent health ...

Explore how the cocoa crisis is transforming the chocolate industry, driving investment in lab-grown cocoa, fermentation tech ...

Ingredient suppliers face multiple challenges including tariffs, inflation, and climate risks, but opportunities remain ...