In this episode of In The Kitchen With Matt, I will show you how to make Japanese Souffle pancakes. This easy souffle pancake recipe is awesome and you only need a handful of everyday ingredients to ...
This Easy Chocolate Soufflé will make any chocolate lover swoon! Making soufflés doesn't have to be impossibly hard. You just ...
Growing up, no matter if my dad was cooking an elaborate dinner for 20 guests or just a Sunday night family supper, he always asked me or one of my four younger siblings to be his sous chef. While ...
When asparagus is abundant and fresh, all you want to do is cook tons of it. Here are some amazing ways to do just that. It’s much easier now to find good asparagus year-round than ten years ago when ...
The 2024 Paris Olympics may be over, but like the Olympic flame our love of French desserts is burning strong. (Technically, the 2024 Games aren't over. The Paralympics will take place Aug. 28-Sept. 8 ...
These potato puffs have a light and crunchy texture that can be likened to the puffiness of a soufflé. French chef Jean-Louis-François Collinet invented this dish by accident in 1837. The story goes ...
Spring is here, and eggs — a symbol of fertility and new life — are on chef Kathy Gunst's mind and plate. One of the great things about eggs is that they are ideal for breakfast, lunch or dinner. Here ...
French chef Jacques Pépin's mother made this souffle for his father when they married. It begins with a classic béchamel (white) sauce but then takes a turn. Instead of separating the eggs, adding the ...
Let not the soufflé part of this recipe overwhelm you, this is a one-bowl wonder that bakes up more like a fluffy omelet and plays well with all types of flavors. Change out the cheeses to suit your ...
On Thanksgiving, the more side dishes, the better. Read on for our list of classic Thanksgiving side dishes, from green bean ...
Nothing is more indulgent, more impressive or more intimidating than a souffle. If they aren't mixed perfectly and folded gently, they don't rise. If you look at them the wrong way, they collapse. And ...