Whether they’re celebrating sardines, spicy sausage, plums or pickles, these events bring communities together with local food, traditional drinks and rich culinary cultures.

In a new study of Europe’s best island escapes for 2026, Spain and Croatia dominate the overall top 10 ranking. View on ...

Global investment firm Schroders is worried. Its analysts have been calculating the impact of a strong El Niño weather ...

A form of fibre that boosts the release of the hunger-reducing hormone GLP-1 has been approved as safe by a European regulator, and could be added to foods within a year ...

The company expects the move to generate an additional US$1 billion in gross bookings over the next three years.

The majority of countries are finding implementing food safety culture controls difficult, according to a European Commission ...

A growing number of tourists are finding their most exciting holiday moments down a supermarket aisle, and social media is ...

Raphael Gomes reveals the clever and unexpected techniques used by advertisers to make pancakes look perfect in food ...

EFSA has raised concerns that glycerin-heavy slushies can cause nausea, vomiting, and drowsiness after one serving.

The American firm has shelved launches in five of the seven countries it had targeted for growth in 2026 Read more at The ...

A food scientist explains why cooking fish thoroughly, especially the belly, is key to preventing anisakis infection.

"This is not a distant threat to health," Prof. Asaph Aharoni told the Post, saying up to two-thirds of the world's ...