Using time-worn tools and simple steps, this tofu cheese is made just like generations before. It's slow, hands-on, and deeply satisfying.

It's an iconic dish, and you'll find a variation across time in many different cultures, but who actually invented macaroni ...

A Cheese Affair is a passion project for owner Randolph Daniels-Kolin, who trained with French cheesemongers before starting ...

After a £47m investment, the brand-new cheese factory is now fully operational and one of the most advanced in the world.

Another advantage of cream cheese is that it contains less lactose than milk, making it more tolerable for people with lactose sensitivity. And when eaten in moderation, its fat content can contribute ...

Chef Samin Nosrat shows Meghan Markle how to make a chicken and bread salad on "With Love, Meghan." The recipe features a ...

This cheese journey takes travellers from vast wetlands to dramatic mountains and sweeping valleys in search of some of ...

Which is better for protein—eggs or cottage cheese? We break down the nutrition so you can make the smartest breakfast choice ...

Is cottage cheese really better – and healthier – than ricotta? We break down the differences in nutrition, taste and cooking uses.

Le Gruyère AOP is one of Switzerland’s most iconic cheeses, protected by strict rules that govern how and where it’s made. Those standards, combined with centuries of tradition, give it a consistency ...

Nutritionists explain the nutritional similarities and differences between Greek yogurt and cottage cheese and how to add ...

With this two-ingredient hack, you can recreate Taco Bell's discontinued Lava Sauce. It's also possible to make other items ...