“Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, executive chef at LéLé in New ...

Butternut squash goes way beyond soup in these recipes, including a hearty breakfast porridge, sage-infused pasta, and ...

Squash fall into two categories. Summer squash have thin edible skin while winter squash — also known as gourds — have tough ...

Spaghetti squash is exactly what it sounds like — spaghetti that comes from squash! It’s one of our favorite pasta ...

Acorn squash is a treat straight from the garden! This veggie has a delicious buttery orange interior and is so easy to ...

Butternut squash can be difficult to break down, but these simple steps for peeling, cutting, and cooking make things so much ...

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...

It’s all in the name for this fall squash: because of its tender skin and flesh, people compare it to zucchini and yellow squash. The flavor, however, is reminiscent of butternut squash or sweet ...

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, and sizes. Knowing ...

These three pumpkin treats — chewy chocolate chip bars, maple-scented cornbread and a showstopping layer cake — let the gourd ...