Savory stir-fried noodles with shrimp, chicken, and mixed vegetables. Main ingredients: noodles, shrimp, chicken, vegetables.

Stir fry chicken with vegetables combines juicy chicken pieces with crisp veggies in a light soy-based sauce. Colorful, ...

Quick: what's an ingredient that will make your stir-fry sweeter and crunchier and give it deeper flavor? If you guessed ...

Look beyond that bottle of soy sauce when you're whipping up a ground beef stir-fry. This sweet and savory Chinese condiment ...

African yam leaves can also be used as wraps, providing an interesting twist on traditional ones. Simply blanch the leaves ...

For this easy stir-fry, Molly Yeh's recipe marries chicken breast and scrambled eggs, plus crisp-tender bell pepper and green beans, in a soy-spiked sauce with warm spices like ginger and nutmeg. It's ...

Salmon is fairly straightforward to cook, but if you want to make yours taste restaurant-quality, several top chefs have ...

In many Nigerian homes, a familiar pattern plays out: girls are taught to cook, clean, and manage household responsibilities, while boys are often excused ...

Bamboo shoots are a versatile ingredient, commonly used in various cuisines for their unique texture and flavor ...

Moong dal halwa doesn’t believe in shortcuts. The dal has to roast slowly in ghee until it turns golden and fills the air ...

The weather is changing and it is important to take extra care of the immune system. And one of the best ways to do so is by ...

Wild Game Chef Jeff Benda uses a basic marinade to give the duck breast a rich flavor that belies its simplicity.