Skip the predictable desserts and discover six unexpected dishes where chefs are pushing chocolate far beyond ...

At his Putra Heights bakery, Fabian Especkerman is introducing more Malaysians to sugee cake, a treat steeped in family ...

Take a look at 50 of the world’s most delicious desserts — from cherry pie in the United States to kulfi in India.

Orange and almond sponge cake with chocolate buttercream Fans of the choc-orange flavour combination will love this simple sponge cake, based on a Julia Child orange sponge cake recipe. Bonus - it's ...

May and June in India offer unique culinary experiences despite the heat, featuring coastal seafood festivals and mango-themed events.

You're never too far from your nearest coffee shop, but if you're looking to support the highest-quality, locally-owned spots ...

VegNews editors pored over dessert menus across the globe to find the most tempting and tasty treats we just have to try.

Learn how to make classic almond biscotti with a perfectly crisp texture and balanced sweetness. This traditional Italian ...

This perfectly moist and decadent chocolate cake has an intense chocolate flavor thanks to the addition of unsweetened chocolate. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an ...

Peau d’orange means "skin of an orange." In terms of your skin, it's not a disease, but a symptom of something else. Swelling causes it; usually because of fluid buildup (your doctor may call it edema ...

Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition editor ...

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...