Soaking raisins in whiskey turns them into a treat brimming with booze and begging to be used in cookies, atop desserts, or ...
A friend once said there’s no such thing as soup season — it should be enjoyed year-round. As someone who just happily ordered a cup of chicken wild rice soup on a 90-degree day, I agree. But when the ...
Chef Jacques Pepin at James Beard event - Kathy Hutchins/Shutterstock Anyone who's ever tossed a salad has probably wondered why this happens: Sometimes, instead of a light, even coating, the ...
Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...
The weekend is here, packed with family-friendly activities from art and adventure to fall festivities, offering many ways to spend the next few days. Our "Great Day Game Day" crew was at Shelton High ...
Before you submit an error, please consult our Video Help page. Jacques Pépin: Cooking with Claudine is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, ...
Before you submit an error, please consult our Video Help page. Jacques Pépin: Cooking with Claudine is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, ...
Bernd the Bread has been an icon of German children's TV for 25 years. After a TV appearance on John Oliver's show, he's now gained new fans. "This is all so pointless. My life is hell," says Bernd ...
Pumpkin bread seems like one of those fall treats you can’t really mess up. As long as it tastes like pumpkin, is packed with spices, and isn’t totally dried out, you have yourself a winner, right?
Longtime collaborators Jacques Greene and Nosaj Thing’s debut album under their new alias finds common ground in a balance of sleek club rhythms and introspective moods. Verses GT doesn’t just succeed ...
After more than 80 years in Muskegon, Cole’s Quality Foods — known for inventing the first commercially available frozen garlic bread in 1973 — has halted production at its original plant, notifying ...